Pearl Barley

Pearl Barley

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Pearl barley is the primary form of barley for human consumption as its hull & bran are removed, in order for it to be edible. Pearl barley is a wonderfully nutritious low-fat food with a good iron & fibre content.

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Pearl barley is the primary form of barley for human consumption as its hull & bran are removed, in order for it to be edible. Pearl barley is a wonderfully nutritious low-fat food with a good iron & fibre content. The slightly sweet & mild grain lends itself well to cold salads or even as a breakfast cereal topped with brown sugar. It is most popularly used as an addition to thick winter soups.